Cured sea trout, horseradish and apple £11.50
Crispy confit duck leg, sesame slaw £9.50
Burrata, asparagus, broad beans, peas, mint, lemon £10
Rabbit tortellini, rabbit consommé, spring vegetables £9
Grilled calamari, chilli, ginger, coriander £11.50
Beetroot, walnuts, radicchio and gorgonzola cream £9
Cajun crab cakes £10
Venison steak, peppercorn sauce and shoe string fries £22
Sword fish siciliana £21
Potato gnocchi and port octopus ragout £21
Seabass suquet £22.50
Harissa hispi cabbage, Israeli couscous £19.50
Charred cauliflower, spinach, potato, kiri hodi £19.50
Grilled lamb shank and chickpeas £26
French fries £4;
Tomato red onion salad £4;
Spring greens, garlic, lemon, Aubergine parmigiana £6;
Rosemary potatoes £5
Cherry mousse, lemon sorbet, white chocolate crumb £7.50
Chocolate pavee, coffee ice cream £7.50
Posset, coconut granita, mango, passion fruit £7.50
Cheese board £13.00
All of our produce is responsibly sourced from local suppliers. Some of our dishes may contain nuts. Please inform your server if you have any allergies.
Service is not included. Tables of 7 or more will have an optional 12.5% service charge added